It's a simple deal: dinner for two at Chef Allen's for a wheelbarrow of Mangos (approximately 200 pounds).
That might seem like a steep bounty for this humble fruit, but not in South Florida. It's a challenge Miamians happily rise to every summer, when mangos are plentiful in backyards and groves alike. The pride of owning a mango tree turns to a passion as the trees begin to ripen in the steamy tropical heat.
Thursday, June 4, 2009
Free dinner for two @ Chef Allen's
Dealing With Mangos
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment