I was just reviewing my post index and realized that I never posted this one from last summer. Anyway, this is easily one of the best
Think Yakko-San but better. Why? because they take the sushi here seriously and it is on par with some of the better spots around town plus the daily Specials Board is always extensive and full of fantastic plates.
Oh and the executive chef and co-owner, Teruhiko Iwasaki was responsible for a lot of the great food that came out of the Yakko-San kitchen at it's original location on Dixie Highway in North Miami Beach. If you were a fan of that Yakko you will love Marumi. Iwasaki partnered up with chef Tetsu Hayakawa and opened Marumi in 2007.
If you are a food lover on the adventurous side I would highly recommend paying them a visit. It's on the casual side with a loud and fun vibe.
I've had too many great dishes to list them all but some of my favorites are below.
Angel Hair Pasta with Uni and Ikura
BBQ Salmon Collar
Stir Fried Pork Belly
Beef Tongue Miso Soup
Fried Grouper Head
Octopus Wasabi (Okay this one may not be for everyone because of the texture)
8271 W Sunrise Blvd
Plantation, FL 33322
Mon-Sun 5:30 pm – 1:30 am