At the heart of all Cochon555 Heritage BBQ events lies a culinary competition to promote family farming. Five chefs are each given one whole, heritage breed pig and one week to prepare the entire 200 pound animal. The winner is decided between a People's Vote and 24 Celebrity Judges, who then crown the winner, Miami's “Prince or Princess of Pork.” The winning chef advances to the year-end finale competition called Grand Cochon, to be held this year on October 1st in Chicago. Running in tandem to the culinary competition is the Somm Smackdown (rare and amazing wines paired with all dishes) and Punch Kings featuring five of the cities top barkeeps battling in whole-bottle competition.
TICKETS HERE
Included in your all-inclusive ticket is a special addition of sponsored bites and delights, here's a small sample below:
EAT
+ Five Chefs Cook 1500lbs of Heritage Pig to Support Local Family Farms
+ Enjoy our Pop-Up Ramen Bar with Racy German Wines
+ Nosh at the Pop-Up Bakery w. Farmstead Cheeses & Truffle Butters
+ Tartare Bar, Organic Pate and a Creminelli Salami Snack Bar
+ End on a Sweet Note with a Perfect Puree Dessert Station
DRINK
+ Enjoy Luxury Wines from Around the World with our Somm Smackdown
+ Notable Barkeeps go Whole Bottle in the Punch Kings Competition
+ Explore the Manhattan Project, Angostura Swizzle Bar & Heritage Rum Cart
+ Smoked Old Fashioned Bar, DRY Sparkling, Courvoisier & Caramels, and more…
EAT
+ Five Chefs Cook 1500lbs of Heritage Pig to Support Local Family Farms
+ Enjoy our Pop-Up Ramen Bar with Racy German Wines
+ Nosh at the Pop-Up Bakery w. Farmstead Cheeses & Truffle Butters
+ Tartare Bar, Organic Pate and a Creminelli Salami Snack Bar
+ End on a Sweet Note with a Perfect Puree Dessert Station
DRINK
+ Enjoy Luxury Wines from Around the World with our Somm Smackdown
+ Notable Barkeeps go Whole Bottle in the Punch Kings Competition
+ Explore the Manhattan Project, Angostura Swizzle Bar & Heritage Rum Cart
+ Smoked Old Fashioned Bar, DRY Sparkling, Courvoisier & Caramels, and more…