Hollywood Vine
presents:
Food & Beer Pairing Seminar
Next Saturday
November 7th, 2009
2-5 p.m.
Hello everyone, we’re emailing you on a Saturday to announce the latest installment in the series of beer oriented informative tastings at Hollywood Vine next Saturday. Amy Marcoux of Shipyard Brewery, our friend and self proclaimed “Beer Pimp” will be leading us through a beer and food tasting and pairing seminar with delicious culinary delights provided enthusiastically by Chef Michael of Lola’s on Harrison. As seating will be limited to 20, we must urge strongly that if any of you are planning to attend this “reservation only” event, that you give us a call at the shop or send back an email to reserve your spot.
The event will consist of 7 “tasting” courses with a total of 10 beers paired:
1) Pistachio crusted goat cheese, white endive w/ Raspberry Vinaigrette Seadog Raspberry Wheat Beer
2) Nacho w/ MJack, tomatillo salsa, smoked tomato relish, green onion crème fraiche Hazed & Infused PA
3) Salmon Tartar, sesame lemon vinaigrette, crispy wonton, red topiko caviar, chile oil Shipyard XXXX IPA
4) Maryland Blue Crab Cake w/ carrot-mango slaw, herb tartar sauce Avery White Rascal & Victory Golden Monkey
5) Ricotta Gnocchi, wild mushroom cream, white truffle oil Shipyard Prelude & Sawtooth ESB
6) BBQ beef short rib w/ Coca Cola sauce Stone Arrogant Bastard & Stone Smoked Porter
7) Scharfenberger Dark Chocolate Peg Leg Stout
$20 per person
Reservations Necessary, please be prompt
Call today or email us back to reserve your spot,
credit card will be necessary to confirm but will not be charged
@ 954-922-2910
Hollywood Vine
2035 Harrison Street
Hollywood, FL 33020
954-922-2910
954-922-7660 fax
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