Loring Pinots have 77 times scored 90 points or above in the Wine Spectator. Brian Loring is not only known for the high quality of his wines, but also for his personality. He is as outgoing and charming as his wines! Joining him at this dinner will be Loring's asst. winemaker, Rachel Silowski.
With this dinner, OTC begins a push to be Brickell's hot spot for wine as it has established for craft beer.
Calamari and variations of citrus salad
Loring Durell Chardonnay 2012
Duck prosciutto salad with apricots, frisee, warm croutons
Loring Central Coast Pinot Noir 2012
Seared duck with red beet speatzle and golden raisin reduction
Loring Russian River Pinot Noir 2012
Salmon served with fingerling potatoes, caramelized fennel and blistered tomato salad
Loring Cargasacchi Pinot Noir 2011
Hanger steak and smashed potatoes served with green olive tapenade
Loring Keefer Ranch Pinot Noir 2012
(Some adjustments to the wine and food may still be made.)