Wednesday, March 26, 2008
6:30-7 p.m. Passed Hors D‚ Oeuvres and Wines, 7 p.m. Dinner
$59 per person
| Dinner Menu & Pairing |
| Peanut Roasted Wild Florida Shrimp West Indian Glass Noodles, Home Grown Lemon Grass Broth Sauvignon Blanc, Charlotte‚s Home, Rodney Strong, Sonoma * * * * * * * * Grilled DAY BOAT Mahi Mahi Shiitakes, Verts, Purple Potatoes, Winter Kimchee Slaw Chardonnay, Chalk Hill, Rodney Strong, Sonoma * * * * * * * * Tamarind Braised Beef Short Ribs Coconut and Plantain Grits, Ginger Caramelized Carrots Cabernet Sauvignon, Rodney Strong, Sonoma * * * * * * * * Chocolate Raspberry Paradise Chocolate and Espresso Mousses, Raspberry Sacher, Valrhona Cocoa Dust Zinfandel, Knotty Vines, Rodney Strong, Sonoma  |
No comments:
Post a Comment