Friday, April 18, 2014

Santa Teresa Rum Dinner @ Sugarcane Raw Bar Grill 4.30.14

rum dinner icon (1) 

Sugarcane Raw Bar Grill is hosting an exclusive evening of rum education with Santa Teresa 5th generation family member and distillery owner, Henrique Vollmer.

The evening features a rum tasting with menu pairings for $75.00 plus tax and gratuity.

Course 1: 
Arepa con huevo cured wild copper river salmon, Santa Teresa Claro soaked salmon roe.

Course 2:
Pan seared sea scallop, grilled spring asparagus, Santa Teresa Gran Reserva butter

Course 3:
Smoked Pork shoulder, golden raisin purée, fava bean, ramps & watermelon radish

Course 4:
Santa Teresa 1796 braised oxtail Pastel, English pea salsa verde

Course 5:
Santa Teresa Rhum Orange soaked pineapple tres leches

to RSVP, email:

SUGARCANE raw bar grill
3252 Northeast First Avenue
Miami, Florida 33137
t: (786) 369-0353

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