Monday, July 25, 2011

Bye Bye Riesling...@ Blue Piano 7/18/11

You are invited to attend:

Swirl 101: Farewell to 31 Days of German Riesling
Dinner & Wine Pairing

Thursday, July 28, 2011 from 7:30 PM 

Eat & Drink like the Germans Do...
and Say Buh-Bye to 


What better way to bid Deutschland's Noble Grape farewell than by hosting a bonified GERMAN-inspired menu and wine pairing?
 A tad more lavish than the normal samplings,
Chef Cesar will be recreating German classics "Blue Piano Style" that features a
4-course dinner paired with 7 hand-picked wines.

The price per person is $45, plus tax and gratuity.
Course 1:
Goose Schmaltz, Cracklins, Snipped Chives
Smoked Schinken, Pickled Veggies
Good Ole Country Bread
Course 2:
Potato Wrapped Wursts, Slow Cooked Red Cabbage,
Spicy Mustard
Course 3:
Crackly Pork Belly, Bacon Brussels Sprouts, Potato Parmentier,
Sweet 'n Sour Apples & Onions
Assorted Sweet Stuffs

What can we say? We love us some Germans.
Let the riesling flow! Dinner starts at a Miamian 7:30pm.
Be there in your finest lederhosen, drindls or just a pair of Birkenstocks.

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