You are invited to attend:
Swirl 101: Farewell to 31 Days of German Riesling
Dinner & Wine Pairing
Thursday, July 28, 2011 from 7:30 PM
Eat & Drink like the Germans Do...
and Say Buh-Bye to
What better way to bid Deutschland's Noble Grape farewell than by hosting a bonified GERMAN-inspired menu and wine pairing?
A tad more lavish than the normal samplings,
Chef Cesar will be recreating German classics "Blue Piano Style" that features a
4-course dinner paired with 7 hand-picked wines.
The price per person is $45, plus tax and gratuity.
Goose Schmaltz, Cracklins, Snipped Chives
Smoked Schinken, Pickled Veggies
Good Ole Country Bread
Potato Wrapped Wursts, Slow Cooked Red Cabbage,
Crackly Pork Belly, Bacon Brussels Sprouts, Potato Parmentier,
Sweet 'n Sour Apples & Onions
Assorted Sweet Stuffs
What can we say? We love us some Germans.
Let the riesling flow! Dinner starts at a Miamian 7:30pm.
Be there in your finest lederhosen, drindls or just a pair of Birkenstocks.
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