** menu updated
Chef’s Market Menu
Menu is Subject to Change
Appetizers
Choice of the following:
Spring Asparagus Soup
Poached Farm Egg, Meyer Lemon, Crispy Prosciutto
Fresh Market Sashimi of the Day
Spicy Thai Green Papaya Salad
Fettuccini Carbonara
Spring English Peas, Bacon, Parmesan Reggiano
Organic Mixed Greens
Baby Beets, Humboldt Fog, Tangerines, Pistachios
Organic Mixed Greens
Baby Beets, Humboldt Fog, Tangerines, Pistachios
Entrées
Choice of the following:
Glazed Beef Short Rib
Celery Root Purée, Baby Vegetables, Sauce Perigourdine
Alaskan Halibut
Fava Bean Purée, Sautéed Pea Tendrils, Sweet Corn
Grilled Chicken Breast
Watercress Salad, Leg Confit, Sherry Vinaigrette
Grilled Lamb Loin
Fresh Garbanzo Beans, Piquillo Romesco, Crispy Panisse
(10 Supplement for this entrée)
Desserts
Choice of the following:
Milk Chocolate Panna Cotta
Berry Salad, Pistachio Biscotti
Carrot Cake Bread Pudding
Toasted Pecan Anglaise, Cream Cheese Ice Cream
Selection of Daily House Made Ice Creams & Sorbets
49 per person
Exclusive of tax and gratuityhttp://michaelmina.net/mm_bourbonsteak_miami/
19999 West Country Club Drive
Aventura, FL 33180-2401
(786) 279-6600
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